Nutrition Society

Nutrition Society

The Nutrition Society of Wayamba University (NutSoc) was established in 2002 mainly to develop a linkage between the university and the community through disseminating nutrition knowledge and applying it to the community, conducting various outreach nutrition activities with the help of public and private sector organizations. 

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Thank you to everyone who attended the “Digital Technology in Augmenting Nutrition Education!” webinar! The NutSoc had a great time …

Health is the greatest gift, contentment the greatest wealth, faithfulness the best relationship̎. Health refers to a person’s overall well-being …

ලෝක මාෂ බෝග දිනය වාර්ෂිකව පෙබරවාරි 10 වන දින සමරනු ලැබේ. මාෂ බෝග යනු රනිල ශාකවල ආහාරයට ගත හැකි පියලි …

පෙබරවාරි 04 වෙනි දිනට යෙදී ඇති #ලෝක_පිළිකා_දිනයේ මෙවර තේමාව වන්නේ “I Am and I Will”. බෝ නොවන රෝගයක් වන පිළිකා …

Let food be thy medicine...

Greek Physician and Philosopher

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People Say the Nicest Things...


As the Senior Treasurer of the Nutrition Society of Wayamba University (NutSoc), I’d like to take this opportunity to express my deepest gratitude to all of you for your timely efforts in carrying out the legacy of the society and keep it moving in the correct direction.

I believe this will provide a platform to share, collaborate and disseminate much helpful information regarding how to live a healthy and nutritious lifestyle and it will feature many articles compiled by the members of the NutSoc as well as the students who’re specializing in the Department of Applied Nutrition. This will give our students a wonderful opportunity to express their ideas, thoughts, and scientific reasoning along with a chance to improve their creativity, innovation, and teamwork.

Thank you again for your unwavering commitment and support

Together we make a difference…

Dr. Thushanthi Perera


Wayamba University of Sri Lanka

Developing Team

Wimukthi Dilshan


Shiwanthi Dharmapala


Pathumi Ishara